Awadhi Chicken Biryani

Ingredients

• 0.5 Kg bb Royal - Basmati Rice
• 1 large onion, thinly sliced and fried
• 0.25 Cup Fresho Organic - Cow Ghee
• 4 cloves
• 1 bay leaf/tej patta
• 4 piece of Green cardamoms
• 2 Cinnamon sticks
• 0.5 teaspoon Shahi Jeera
• 5 piece of Green chillies
• A pinch of saffron soaked in 1tbsp of water
• 4 tablespoon Fresh Cream
• Pudina, chopped
• Chicken (bone-in) preferably large piece.
• 1.5 gm Cinnamon
• 6 piece of Green cardamoms
• 0.5 teaspoon bb Royal - Cloves/Launga
• 2 piece of Bay leaves
• Salt - as per taste
• 0.5 teaspoon Cardamom Powder
• 0.75 Cup Curd
• 1.5 teaspoon Ginger Garlic Paste
• 0.5 tablespoon bb Royal - Organic - Chilli Powder
• 1 teaspoon Rose Water
• 0.5 teaspoon Shahi Jeera
• 1 piece of Bay Leaf/Tej patta
• 3 teaspoon Green cardamoms
• 1 piece of Cinnamon / Dalchini
• 1 tablespoon Oil
• 1 tablespoon lemon juice
• Salt as required

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