Thai-Style Mussels
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Thai Curry Fried Rice with Pineapple recipes
Ingredients
- 2 eggs, beaten with a dash of salt
- 2 tablespoons cooking oil
- 2/3 cup diced ham
- 2 cloves garlic, chopped
- 2 cups steamed jasmine (or brown rice, if desired)
- 1 onion, chopped finely
- 1⁄2 cup carrots, peeled and grated
- 1⁄2 cup green peas
- 1 pineapple or 1 1⁄2 cups chopped fresh pineapple
- 1/2 tablespoon raisins
- 1/2 tablespoon golden raisins
- 1 tsp. pepper
- 2 teaspoons curry powder
- 1 1⁄2 tablespoons white sugar
- 2 tablespoons soy sauce
- 2 tsp. coriander, for garnish
- 1 1⁄2 Tbsp. cashew nuts (optional), for garnish
- salt
- pepper
- 1 additional pineapple, to use as serving bowls (optional)
Instructions
Thai Curry Fried Rice with Pineapple recipes serves 4 original recipe by mommytravels.net.
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