Baked Spinach Artichoke Dip

Baked Spinach Artichoke Dip

Baked Spinach Artichoke Dip

By Allrecipes
25 minutes

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Details
  • Servings:   32
  • Calories:   48
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 (10 ounce) package frozen chopped spinach, thawed
  • 1 (14 ounce) can artichoke hearts, drained and chopped
  • 1/2 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1/4 teaspoon ground white pepper
  • 1 teaspoon lemon juice
  • 1/4 cup grated Parmesan cheese
Instructions

Baked Spinach Artichoke Dip serves 32 original recipe by Allrecipes.

View original preparation instructions

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