Carrot Potato Dumplings Recipe

Carrot Potato Dumplings Recipe

Carrot Potato Dumplings Recipe


30 minutes

Details
  • Servings:   12
  • Calories:   104
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Ingredients
  • 4 large potatoes
  • 4 medium carrots
  • 2 cups water (480 ml)
  • 1 pinch salt and pepper (to taste)
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