Gluten Free Pizza Dough Recipe

Gluten Free Pizza Dough Recipe

Gluten Free Pizza Dough Recipe


55 minutes

Details
  • Servings:   24
  • Calories:   50
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • italian
Ingredients
  • 2 cups gluten-free flour, mix (such as pamela's or this recipe here #184330 by charlotte j)
  • 1 (1/4 oz) envelope yeast
  • 2 tsp xanthan gum
  • 1 tsp sugar
  • 1/4 tsp salt
  • 2 tbsp oil
  • 1 1/2 cups hot water
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