Carrot Pumpkin Oatmeal Loaf Gluten Free

Carrot Pumpkin Oatmeal Loaf - Gluten Free

Carrot Pumpkin Oatmeal Loaf - Gluten Free


Serves 10

Details
  • Servings:   10
  • Calories:   285
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   19g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • british
Ingredients
  • 3/4 cup rice flour (brown)
  • 1/2 cup oat flour
  • 1/2 cup tapioca starch
  • 1/2 cup brown sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • Salt, pinch
  • 2 large eggs
  • 1/2 cup melted butter
  • 1/4 cup maple syrup
  • 1 cup carrots, grated
  • 1 cup pureed pumpkin
  • 1/2 cup raisins
  • 1/4 cup pumpkin seeds
  • 1 tablespoon oats (rolled, for top of bread)
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