Warming Carrot and Parsnip Soup

Warming Carrot and Parsnip Soup

Warming Carrot and Parsnip Soup


Serves 6

Ingredients
  • 1 tablespoon unsalted butter or olive oil
  • 1 onion, chopped
  • 1/2 pound carrots, chopped
  • 1/2 pound parsnips, chopped
  • 2 cups carrot juice
  • 2 cups vegetable stock
  • 1/2 teaspoon ground cumin
  • 1 tablespoon honey
  • salt and pepper to taste
  • 2 tablespoons non-fat greek yogurt
  • 1 tablespoon chopped chives
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