Ginger Dressing

Ginger Dressing

Ginger Dressing


5 minutes

Details
  • Servings:   8
  • Calories:   132
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1/2 cup olive oil
  • 1/3 cup rice vinegar
  • 1 tablespoon grated fresh ginger (from a 1-inch piece)
  • 1 small clove garlic , grated
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1/4 teaspoon kosher salt , plus more to taste
  • Freshly ground black pepper
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