Salmon Baked in Cream With Sweet Bay Thyme and Dill From The Nourished Kitchen

Salmon Baked in Cream With Sweet Bay, Thyme, and Dill From 'The Nourished Kitchen'

Salmon Baked in Cream With Sweet Bay, Thyme, and Dill From 'The Nourished Kitchen'


25 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • nordic
Ingredients
  • 4 (6-ounce) wild-caught salmon fillets
  • 4 bay leaves
  • 1 cup heavy cream
  • 2 tablespoons chopped fresh thyme leaves
  • 2 tablespoons chopped fresh dill
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