Salmon on Kiwi & Lemon Puree
If you have approximately 45 minutes to spend in the kitchen, Salmon on Kiwi & Lemon Puree might
Salmon Baked in Cream With Sweet Bay Thyme and Dill From The Nourished Kitchen
Details
- Servings: 4
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- 4 (6-ounce) wild-caught salmon fillets
- 4 bay leaves
- 1 cup heavy cream
- 2 tablespoons chopped fresh thyme leaves
- 2 tablespoons chopped fresh dill
Instructions
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