Kedgeree

Ingredients

• 1 ½ pounds undyed smoked haddock fillets, pin bones removed
• 1 medium onion or 1 bunch of spring onions , finely chopped
• 1 clove of garlic , peeled and finely chopped
• 1 small conatiner natural plain yogurt
• ½ cup butter
• 2 tomatoes , deseeded and chopped
• thumb-sized piece of fresh ginger , grated
• 1 red chili , deseeded and finely chopped
• a large bunch of fresh coriander , leaves picked and roughly chopped
• 1 tablespoon mustard seeds
• 6 ounces long grain or basmati rice
• 2 eggs , preferably free-range or organic
• juice of 2 lemons
• 2 fresh bay leaves
• 2 heaped tablespoons curry powder

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