Fig and Gorgonzola Appetizer
Fig and Gorgonzolan Appetizer could be just the gluten free recipe you've been looking for. This
Glazed Pecan Rum Cake
Ingredients
- * 1 cup butter, softened
- * 1 1/2 cup granulated sugar
- * 6 egg yolk
- * 2 tsp vanilla
- * 1/2 cup sour cream
- * 1/2 cup cold water
- * 1/2 cup bacardi rum
- * 2 cup cake 4
- * 2 tsp baking powder
- * 1/2 tsp salt
- * 1 cup pecan, coarsely chopped
- * glaze:
- * 1/2 cup butter
- * 1/4 cup water
- * 1 cup granulated sugar
- * 1/4 cup rum
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