Trout “Reuben”

Trout “Reuben”

Trout “Reuben”


2 hours 30 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
Cuisine
  • south east asian
Ingredients
  • 1 1⁄2 tsp. whole black peppercorns
  • 1⁄2 tsp. fennel seeds
  • 1⁄2 tsp. yellow mustard seeds
  • 15 whole allspice berries
  • 4 cloves
  • 1 whole star anise
  • 1⁄3 cup plus 1 tbsp. kosher salt
  • 1⁄4 cup brown sugar
  • 1 1⁄2 tsp. crushed red chile flakes
  • 1 bay leaf
  • 1 cinnamon stick
  • 1 1⁄2 lb. boneless, skinless trout fillets, halved crosswise
  • 6 ancho chiles
  • 2 tbsp. distilled white vinegar
  • 1 egg yolk
  • 2⁄3 cup canola oil
  • 1⁄4 cup ketchup
  • 3 tbsp. diced dill pickles
  • 1 1⁄2 tsp. cayenne
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