Quinoa Chocolate Cake – Gluten Free recipes

Quinoa Chocolate Cake – Gluten Free recipes

Quinoa Chocolate Cake – Gluten Free recipes


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   805
  • Protein:   18g
  •  
  • Fiber:   12g
  • Sugar:   55g
  • Carb Total:   85g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   46g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • • 1 cup white or golden quinoa (this brand rocks my socks)
  • • 2 cups water
  • • 1/3 cup whole milk
  • • 4 large eggs
  • • 1 tsp. vanilla extract or vanilla bean paste
  • • 3/4 cup butter, melted and cooled
  • • 1 1/2 cups raw sugar or honey
  • • 1 cup unsweetened cocoa powder
  • • 1 1/2 tsp. baking powder
  • • 1/2 tsp. baking soda
  • • 1/2 tsp. salt (optional)
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