The Best Ever Super Moist Gluten Free Banana Bread recipes

The Best Ever Super Moist Gluten Free Banana Bread recipes

The Best Ever Super Moist Gluten Free Banana Bread recipes


50 minutes

Details
  • Servings:   8
  • Calories:   441
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   35g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 2 cups Bob's Red Mill gluten free flour
  • 4-5 very ripe bananas, mashed
  • ½ cup sugar
  • ½ cup butter (1 stick), softened
  • 2 eggs
  • 2 tablespoons milk
  • ½ teaspoon vanilla
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ½-1 cup chocolate chips ( I used 1 cup)
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