Parsnip Soup

Parsnip Soup

Parsnip Soup


Serves 8

Details
  • Servings:   8
  • Calories:   146
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • White wine (optional)
  • 4 Tablespoons olive oil
  • 4-5 large parsnips, chopped into rounds
  • 1 Cup yellow chopped onion
  • 1 Teaspoon each dried thyme, coriander, and nutmeg
  • 2 Teaspoons salt
  • A few grinds of black pepper
  • 7 Cups water
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