Caramelized turnip and spinach soup

Caramelized turnip and spinach soup

Caramelized turnip and spinach soup


Serves 8

Details
  • Servings:   8
  • Calories:   407
  • Protein:   22g
  •  
  • Fiber:   4g
  • Sugar:   16g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   25g
  •  
  • Dish:   soup
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Cuisine
  • french
Ingredients
  • 2 pounds turnips, peeled and cut into 1/2" disks
  • 6 tablespoons butter
  • 1 tablespoon vegetable oil
  • sugar
  • salt
  • pepper
  • 1 large onion, diced
  • 6 cloves garlic (crushed)
  • 2 quarts chicken stock
  • 4 bay leaves
  • 1 smoked ham hock
  • 9 ounces baby spinach leaves
  • 1/2 cup cream
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