Shipwreck Casserole

Shipwreck Casserole

Shipwreck Casserole

By Allrecipes
30 minutes

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Details
  • Servings:   4
  • Calories:   909
  • Protein:   50g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   54g
  •  
  • Trans Fat:   2g
  • Saturated:   26g
  • Fat Total:   53g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 pound lean ground beef
  • 1 (7.25 ounce) package macaroni and cheese mix
  • 1 (14.5 ounce) can diced tomatoes
  • 1 cup milk
  • 1 cup frozen peas
  • 1 cup frozen corn
  • 1 teaspoon seasoned salt (such as LAWRY'S®), or to taste
  • 1 cup shredded Cheddar cheese, divided
Instructions

Shipwreck Casserole serves 4 original recipe by Allrecipes.

View original preparation instructions

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