Carrot Cake Loaf recipes

Carrot Cake Loaf recipes

Carrot Cake Loaf recipes


40 minutes

Details
  • Servings:   10
  • Calories:   168
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 cup ground almonds (almond meal)
  • 2 tablespoons coconut flour
  • ½ cup dried dates, chopped
  • 1 teaspoon baking soda
  • 1 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • Pinch of salt
  • 3 eggs
  • 2 ripe banana's
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons coconut oil
  • Dash of vanilla extract
  • 2 cups grated carrots
  • ½ chopped walnuts
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