Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Gluten Free Carrot Cake recipes
Ingredients
- ½ cup raisins
- 1 cup bottled or filtered water
- 2 TB flax meal mixed with 6 TB bottled or filtered water
- 1 cup scant Organic Pure Cane Sugar
- 4 large organic eggs or egg substitute for liquid of 4 large eggs
- 1¼ cup coconut oil, melted
- ¼ cup honey or agave or maple syrup
- 1 tsp vanilla
- 1 tsp apple cider vinegar
- 2 cups organic coconut flour, (Let's Do Organic brand)
- 1 tsp cinnamon
- 1 tsp sea salt
- 2 tsp baking soda
- 2 cups grated carrots
- 1 cup shredded organic coconut, (Let's Do Organic brand)
- 1 cup finely ground walnuts
Instructions
Gluten-Free Carrot Cake recipes serves 12 original recipe by mydairyfreeglutenfreelife.com.
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