Finnish Karelian Pasties – Karjalanpiirakat recipes

Finnish Karelian Pasties – Karjalanpiirakat recipes

Finnish Karelian Pasties – Karjalanpiirakat recipes

By bakinginpink.com
1 hour 15 minutes

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Details
  • Servings:   35
  • Calories:   79
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • nordic
  • mediterranean
Comments
Ingredients
  • 450ml water
  • 300g round rice
  • 700ml milk
  • 1 teaspoon salt
  • 125ml cold water
  • ¾ teaspoon salt
  • 125g rye flour
  • 90g whole wheat flour
  • 1 ½ tablespoon oil/melted butter
  • 30g butter
  • 200ml milk
Instructions

Finnish Karelian Pasties – Karjalanpiirakat recipes serves 35 original recipe by bakinginpink.com.

View original preparation instructions

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