Coquille St Jacques chef Jacques Pepin recipes

Coquille St-Jacques - chef Jacques Pepin recipes

Coquille St-Jacques - chef Jacques Pepin recipes

By whatsonthelist.net
50 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   303
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Comments
Ingredients
  • 8 ounces buttons mushrooms, minced
  • 6 tablespoons, unsalted butter
  • 3 small shallots, minced
  • 2 tablespoons parsley
  • 1 tablespoon tarragon, plus whole leaves to garnish
  • salt
  • ground pepper
  • ¾ cups Semillon Savignon Blanc (see Notes)
  • 1 bay leaf
  • 6 large scallops
  • 2 tablespoons flour
  • ½ cup heavy cream
  • ½ cup grated Gruyere
  • ½ teaspoon lemon juice
Instructions

Coquille St-Jacques - chef Jacques Pepin recipes serves 6 original recipe by whatsonthelist.net.

View original preparation instructions

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Powered by Edamam