Gluten Free Pumpkin Pear Bread

Gluten-Free Pumpkin Pear Bread

Gluten-Free Pumpkin Pear Bread


55 minutes

Details
  • Servings:   9
  • Calories:   205
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   19g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1-¼ cup Gluten-free All-purpose Flour
  • ¼ cups Almond Flour
  • ⅔ cups Brown Sugar
  • 2 teaspoons Baking Powder
  • 1 teaspoon Baking Soda
  • 1 dash Salt
  • 1-½ Tablespoon GF Pumpkin Pie Seasoning
  • 2 Tablespoons Canola Oil
  • 2 whole Large Eggs
  • 2 Tablespoons Honey
  • 2 Tablespoons Pear Juice
  • 1 Tablespoon Gluten Free Almond Extract
  • 2 Tablespoons Unsweetened Applesauce
  • 1 cup Pumpkin Puree
  • ⅔ cups Chopped Pears
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