Carrot Cake Cookies

Carrot Cake Cookies

Carrot Cake Cookies


17 minutes

Details
  • Servings:   12
  • Calories:   135
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, snack
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 whole Large Eggs, At Room Temperature
  • 6 Tablespoons Coconut Oil, Melted
  • ¼ cups Pure Maple Syrup
  • ½ teaspoons Pure Vanilla Extract
  • 6 Tablespoons Coconut Flour
  • 1 teaspoon Ground Cinnamon
  • ¼ teaspoons Baking Soda
  • ¼ teaspoons Salt
  • 1 cup Finely Shredded Carrots
  • ½ cups Unsweetened Shredded Coconut
  • Melted Coconut Butter, For Drizzling
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