Gluten Free Banana Bread with Chocolate Ci

Gluten Free Banana Bread with Chocolate Ci

Gluten Free Banana Bread with Chocolate Ci


Serves 10

Details
  • Servings:   8
  • Calories:   300
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   17g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   14g
  •  
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • * 1 cup mashed banana (about 2 large banana)
  • * 2 egg
  • * 1/3 cup coconut oil, melted (can sub butter)
  • * 1/3 cup pure maple syrup
  • * 1/3 cup almond milk (can sub dairy or coconut milk)
  • * 1 tsp vanilla extract
  • * 1/2 tsp salt
  • * 1 tsp baking soda
  • * 1 3/4 cup gluten free all purpose flour (like thi 1)
  • for the swirl:
  • * 1/2 tbsp coconut oil
  • * 1/4 cup chocolate chip
  • * 1 tbsp cinnamon
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Zucchini Pineapple Muffins
Zucchini Pineapple Muffins

Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish

45 minutes
Miniature Fruit Tarts
Miniature Fruit Tarts

Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per

45 minutes
Powered by Edamam