Drop Scones

Drop Scones

Drop Scones


Serves 10

Details
  • Servings:   8
  • Calories:   273
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • british
Ingredients
  • 1 cup arrowroot flour
  • 1 cup almond flour
  • 3 tablespoons coconut flour
  • 1 tablespoon organic raw sugar
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon (optional)
  • 1/2 teaspoon sea salt
  • 1/4 cup cold butter or cold lard for DAIRY FREE
  • 2 eggs
  • 1/2 cup dairy free milk
  • 3/4 cup raisins or currants
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