Gluten Free Teff Banana Bread Vegan Soy Free

Gluten-Free Teff Banana Bread (Vegan + Soy-Free)

Gluten-Free Teff Banana Bread (Vegan + Soy-Free)


50 minutes

Details
  • Servings:   10
  • Calories:   355
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   20g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 1⁄2 cups sorghum flour
  • 1 cup dark brown teff flour
  • 1⁄2 cup tapioca flour
  • 1⁄2 cup maple sugar or 1⁄2 cup organic unbleached cane sugar
  • 2 teaspoons baking powder
  • 1 1⁄2 teaspoons xanthan gum
  • 1 teaspoon baking soda
  • 1⁄2 teaspoon sea salt
  • 2 cups mashed ripe bananas, about 4 large
  • 1 cup vanilla hemp milk, almond milk or 1 cup rice milk
  • 1⁄4 cup melted virgin coconut oil or 1⁄4 cup grapeseed oil
  • 2 teaspoons vanilla
  • 1⁄2 cup mini chocolate chip, Enjoy Life brand (optional)
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