Easy Gluten Free Chocolate Chip Banana Bread recipes

Ingredients

• 1 cup oat flour
• 1 cup all purpose gluten free flour (or regular flour)
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/2 cup liquid sweetener (honey, maple syrup, brown rice syrup, agave, etc)
• 1 cup mashed banana (about 3 medium bananas, fully ripened)
• 1/2 cup natural peanut butter
• 2 tablespoons coconut oil, melted
• 1 teaspoon vanilla
• 1 flax egg (2 tablespoons water, 1 tablespoon flax seed) or 1 large egg, lightly beaten
• 1 flax egg (2 tablespoons water, 1 tablespoon flax seed) or 1 large egg, lightly beaten
• 1/2 cup dark chocolate chips (plus extra for top of loaf)
• 2 tablespoons walnuts (optional, for topping)

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