GF Pumpkin Bread Recipe

GF Pumpkin Bread {Recipe}

GF Pumpkin Bread {Recipe}


Serves 10

Details
  • Servings:   8
  • Calories:   322
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   14g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • * 1/3 c oil (i use coconut oil )
  • * 1/2 c honey or maple syrup
  • * 2 egg
  • * 1 c canned pumpkin
  • * 1 tsp vanilla
  • * 2-1/4 c brown rice flour
  • * 1/2 tsp salt
  • * 1 tsp (ground) cinnamon
  • * 1/2 tsp (ground) ginger
  • * 1/2 tsp (ground) nutmeg
  • * 1/4 tsp (ground) allspice
  • * 1 tsp baking soda
  • * 1/4 c hot water
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