Chicken and Turkey Kielbasa Jambalaya

Chicken and Turkey Kielbasa Jambalaya

Chicken and Turkey Kielbasa Jambalaya


4 hours

Details
  • Servings:   6
  • Calories:   790
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 2½,- to 3-pound chicken, cut into 10 pieces
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 cup chopped green bell pepper
  • 2 tablespoons safflower or canola oil
  • ½ pound smoked turkey kielbasa, cut into chunks
  • 1 recipe Seasoning Mix (see Notes)
  • 1 tablespoon minced garlic
  • ½ cup canned tomato sauce
  • 1 cup chopped peeled tomatoes
  • 2½ cups Basic Vegetable Stock
  • 1½ cups uncooked long grain rice
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