Chettinad Kari Kozhi Kurma Chicken Korma

Chettinad Kari-Kozhi Kurma / Chicken Korma

Chettinad Kari-Kozhi Kurma / Chicken Korma

By kannammacooks.com
Serves 4

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Details
  • Servings:   4
  • Calories:   239
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • * 2 tablespoon peanut oil
  • * 100 gram fresh shredded coconut (1/2 a big coconut)
  • * 2 teaspoon fennel seed (sombu)
  • * 1 teaspoon poppy seed (khuskhus)
  • * 2 teaspoon roasted bengal gram dal (pottu kadalai)
Instructions

Chettinad Kari-Kozhi Kurma / Chicken Korma serves 4 original recipe by kannammacooks.com.

View original preparation instructions

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