Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Gluten Free Carrot Cake Cupcakes With Maple Cream Cheese Frosting
Ingredients
- 1 cup oat flour (make sure it’s gluten free)
- 1/2 cup sorghum flour
- 1/2 cup brown rice flour
- 1/2 cup arrowroot powder
- 1 1/2 teaspoons unflavored gelatin
- 1 1/4 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoons sea salt
- 1 pound carrots, grated
- 4 large eggs
- 1 cup maple sugar
- 1 cup muscovado sugar
- 1 cup coconut oil
- 1/2 cup sour cream
- 24 ounces cream cheese, room temperature
- 1/2 cup maple syrup
- 2 teaspoons vanilla extract
Instructions
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