Ginger Beef Stir Fry from Ditch The Wheat recipes

Ginger Beef Stir-Fry from Ditch The Wheat recipes

Ginger Beef Stir-Fry from Ditch The Wheat recipes


15 minutes

Details
  • Servings:   4
  • Calories:   730
  • Protein:   48g
  •  
  • Fiber:   3g
  • Sugar:   27g
  • Carb Total:   41g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   40g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • ¼ cup coconut aminos
  • 2 tablespoons coconut palm sugar
  • 2 tablespoons finely chopped fresh ginger
  • 2 tablespoons unseasoned rice vinegar
  • 2 pounds top sirloin steak, sliced thinly against the grain
  • 2 cups beef bone broth
  • ¼ cup plus 2 tablespoons arrowroot starch
  • ¼ cup plus 2 tablespoons coconut aminos
  • 3 tablespoons coconut palm sugar
  • 2 cloves garlic, minced
  • 1 tablespoon plus 1 teaspoon finely chopped fresh ginger
  • 2 tablespoons extra-virgin olive oil
  • 2 cups chopped broccoli
  • 1 onion, cut into 1-inch pieces
  • 1 red bell pepper, cut into 1-inch pieces
  • 1 recipe cauliflower rice, for serving
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