Hot Cocaccino
Hot Cocaccino takes around 45 minutes from beginning to end. Watching your figure? This gluten
Hot and Sour Soup
Ingredients
- 1 heaping tablespoon torn yam hot and sour paste
- 1 pound 2 ounces peeled raw shrimp, thawed if frozen
- 1 stick lemongrass, tender inner part only, roughly chopped
- 1 teaspoon sugar
- 1½ cups plus 2 tablespoons straw or button mushrooms, halved or quartered according to size
- 4 kaffir lime leaves, finely chopped, optional
- 4 tablespoons fish sauce (nam pla)
- 5 small scallions, cut into short lengths and then into strips
- 6½ cups chicken stock
- Juice of 1 lime
- Small bunch cilantro, chopped
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