Hot Cocaccino
Hot Cocaccino takes around 45 minutes from beginning to end. Watching your figure? This gluten
Hot and Sour Soup II recipes
Ingredients
- 1 bunch scallions, sliced, white and green parts divided
- 1 sweet yellow onion, diced
- 1/4 pound frozen Shiitake mushrooms (sliced)
- 3/4 pound cremini mushrooms, sliced
- 1 inch piece fresh ginger, grated
- 4 cloves garlic, minced
- 2 teaspoons chili paste
- 1 can bamboo shoots, drained
- 1 cup Chinese cabbage, shredded
- 1/2 block extra-firm tofu, cubed into smallish pieces
- 1/4 cup Bragg's liquid amnions
- 1/4 cup rice vinegar
- 4 cups vegetable broth
- 2 cups water (reserve 1/2 cup for slurry)
- 2 tablespoons cornstarch
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