Gluten Free Texas Style Blueberry Cobbler Recipe

Gluten-Free Texas-Style Blueberry Cobbler Recipe

Gluten-Free Texas-Style Blueberry Cobbler Recipe


1 hour

Details
  • Servings:   10
  • Calories:   364
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   36g
  • Carb Total:   55g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   16g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 12 tablespoons (1 1/2 sticks) unsalted butter, divided
  • 1 1/2 cups (10 1/2 ounces) granulated sugar, divided
  • 2 teaspoons zest from 1 lemon
  • 3 cups (about 16 ounces) blueberries, washed and patted dry
  • 2/3 cup (about 2 1/2 ounces) cup white rice flour
  • 1/3 cup (1 1/4 ounces) potato starch
  • 1/2 cup (about 2 3/4 ounce) sweet rice flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon xanthan gum
  • 1 1/4 cups milk
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