North African chicken tagine

North African chicken tagine

North African chicken tagine


1 hour 40 minutes

Details
  • Servings:   4
  • Calories:   907
  • Protein:   61g
  •  
  • Fiber:   6g
  • Sugar:   13g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   60g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 large chicken breasts, skin on
  • 4 chicken thigh, bone in and skin on
  • 2 tbsp olive oil
  • 200g shallots, peeled
  • 2 garlic clove, sliced
  • 4cm piece ginger, grated
  • 1 tsp cumin seeds, lightly crushed
  • 1 tsp coriander seeds, lightly crushed
  • 2 small cinnamon sticks
  • large pinch saffron threads
  • 1 tsp ground ginger
  • pinch crushed dried chilli
  • 375g peeled butternut squash, cut into chunks
  • 500ml chicken stock
  • 1 rounded tbsp clear honey
  • 2 tbsp roughly chopped coriander
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