Balsamic & Honey Glazed Salmon with Lemony Asparagus
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Apple Pear Blueberry Crisp recipes
Ingredients
- 1 teaspoon butter or coconut oil
- 1 cup blueberries
- 4 apples, peeled and cored and cut into thin wedges
- 4 pears, peeled and cored and cut into thin wedges
- 1 tablespoon lemon or orange juice
- 1/4 cup honey (or maple for a vegan version)
- 1/4 teaspoon salt
- 1/2 tablespoon coconut flour
- 1/4 teaspoon cinnamon
- 1 cup Grain-free Granola (without the raisins)
- 1 tablespoon butter or coconut oil, melted
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