Blistered Green Beans Sweet Potatoes With Tahini

Blistered Green Beans & Sweet Potatoes With Tahini

Blistered Green Beans & Sweet Potatoes With Tahini

By Food52
1 hour 10 minutes

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Details
  • Servings:   6
  • Calories:   216
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 pound (about 3 medium) sweet potatoes, scrubbed
  • 1/4 cup tahini
  • 1 large lemon
  • Kosher salt
  • Freshly ground black pepper
  • 3 tablespoons extra-virgin olive oil, divided
  • 1 pound green beans, trimmed
  • 2 garlic cloves, grated
  • Flaky sea salt, for serving (optional)
  • Mild chile flake, such as Aleppo pepper or gochugaru, for serving (optional)
Instructions

Blistered Green Beans & Sweet Potatoes With Tahini serves 6 original recipe by Food52.

View original preparation instructions

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