Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Gluten Free Goat Cheese and Herb Biscuits
Ingredients
- 2 cups All-purpose Gluten-free Flour
- 1 Tablespoon Baking Powder
- 1 Tablespoon Sugar
- 1 Tablespoon Garlic Powder
- 1 Tablespoon Oregano
- 1 Tablespoon Chili Powder
- 1 teaspoon Salt
- 1 cup Almond Milk
- 1 Egg, Lightly Beaten
- ½ cups Melted Butter Or Coconut Oil
- 1 teaspoon White Wine Vinegar
- ½ cups Herb Goat Cheese
- 2 Tablespoons Melted Butter Or Olive Oil, For Brushing On Biscuits
- ¼ cups Chopped Parsley For Sprinkling
Instructions
Gluten-Free Goat Cheese and Herb Biscuits serves 10 original recipe by tastykitchen.com.
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