Polenta and Orange Biscuits

Polenta and Orange Biscuits

Polenta and Orange Biscuits

By cooklowfodmap.com
Serves 8

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Details
  • Servings:   6
  • Calories:   274
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • italian
Comments
Ingredients
  • * 75g butter, cubed
  • * 150g fine cornmeal polenta
  • * 75g plain gluten free flour (i used dove farm)
  • * 50g caster sugar
  • * 1 egg
  • * 1/2 teaspoon vanilla extract
  • * grated zest of 1 small orange
  • * 1-2 tablespoon water
Instructions

Polenta and Orange Biscuits serves 6 original recipe by cooklowfodmap.com.

View original preparation instructions

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