Refried Beans with Chorizo
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Ingredients
- 1 pound ground pork
- 6 tablespoons fresh bread crumbs
- 3 tablespoons freshly grated Parmesan cheese
- 1 large egg, lightly beaten
- 2 tablespoons fresh flat-leaf parsley, finely chopped
- Finely grated zest of 1/2 to 1 small lemon, preferably organic
- 1/2 teaspoon salt, or to taste
- ground black pepper
- 1 cup brown rice, pearled barley, and pearled farro, cooked al dente
- 4 cups cold water
- 2 tablespoons olive oil
- 1 small yellow onion, chopped
- 3 cloves garlic, finely chopped
- 6 cups chicken broth
- ground black pepper
- sea salt
- 1 bunch greens, chopped (kale, collards, or swiss chard)
Instructions
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