Pakistani Lamb Chops

Pakistani Lamb Chops

Pakistani Lamb Chops


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   638
  • Protein:   28g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   50g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
  • middle eastern
Ingredients
  • 0.25 cup oil
  • 2 pounds lamb chops
  • 3 pods green cardamom
  • 1 pod black cardamom
  • 2 bay leaves
  • 1 cinnamon stick
  • 1 teaspoon cumin seeds
  • 6 large onions, thinly sliced
  • 6 cloves garlic, minced
  • 1 tablespoon minced fresh ginger root
  • 2 teaspoons red chile powder
  • 0.5 teaspoon ground turmeric
  • salt to taste
  • 0.25 cup water
  • 2 tomatoes, chopped
  • 3 green chile peppers, halved and seeded
  • 1 tablespoon chopped fresh cilantro, or to taste
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