Quick Pork Fried Rice

Quick Pork Fried Rice

Quick Pork Fried Rice


25 minutes

Details
  • Servings:   6
  • Calories:   659
  • Protein:   25g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   85g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   22g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 3 whole Eggs
  • 1 teaspoon Butter
  • 1 Tablespoon Canola Oil
  • 1 pound Ground Pork
  • ½ Onion, Chopped
  • 2 cups Carrots, Sliced
  • 1 cup Frozen Peas, Thawed
  • 3 cups Cooked Sticky Rice
  • ⅓ cups Soy Sauce
  • 3 Tablespoons Oyster Sauce
  • 2 cloves Garlic, Minced
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