Stollen Plait recipes
Ingredients
- 225ml (scant cup) full fat milk
- 3 tbsp runny honey
- 1 tsp vanilla extract
- 85g (1/3 cup) butter, cubed
- 500g (4 1/4 cups) strong white bread flour
- 10g (3tsp) fast action yeast
- 1/2 tsp salt
- 1 tsp cinnamon
- 1 tsp nutmeg
- 1 tsp mixed spice
- finely grated zest of 1 orange
- finely grated zest of 1 lemon
- 1 egg
- 150g (5 + 1/3 oz) mixed dried fruits
- 50g (2 oz) dried cranberries
- 3tbsp rum or orange juice
- 300g (10 1/2 oz) marzipan
- powdered sugar
- melted butter
- glaze
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