Gluten Free Apple Cake

Gluten Free Apple Cake

Gluten Free Apple Cake


Serves 8

Details
  • Servings:   6
  • Calories:   258
  • Protein:   23g
  •  
  • Fiber:   6g
  • Sugar:   13g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast, lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 cup gluten free flour or oat flour
  • 4 scoops vanilla protein powder
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup erythritol I use Swerve
  • 6 ounces unsweetened applesauce
  • 1/2 cup plain Greek yogurt 2%
  • 1/2 cup unsweetened almond milk
  • 2 eggs beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon vanilla liquid stevia
  • 1/2 teaspoon pumpkin pie spice or a mixture of cinnamon nutmeg and cloves
  • 1 cup chopped apple without skin
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