The Best Gluten Free Banana Bread recipes

The Best Gluten Free Banana Bread recipes

The Best Gluten Free Banana Bread recipes


1 hour 10 minutes

Details
  • Servings:   4
  • Calories:   666
  • Protein:   24g
  •  
  • Fiber:   11g
  • Sugar:   20g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   48g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 bananas (approx 2½ cups)
  • ½ cup of liquid egg whites or 4 eggs
  • ½ cup almond butter(other nut butters will work too - sunflower seed, macadamia nut, etc)
  • 4 tablespoons melted coconut oil or grass-fed butter
  • ½ cup almond meal flour (or coconut flour or macadamia nut meal)
  • 1 tablespoon cinnamon
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • pinch of salt
  • 1 scoop of protein powder, optional
  • ½ cup chopped nuts or raisins, optional
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