chickpea skillet cake with zaatar caramelized onions and roasted red pep

chickpea skillet cake with za'atar, caramelized onions, and roasted red pep

chickpea skillet cake with za'atar, caramelized onions, and roasted red pep

By BigOven
Serves 1

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Details
  • Servings:   1
  • Calories:   325
  • Protein:   14g
  •  
  • Fiber:   10g
  • Sugar:   16g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course, desserts
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup chickpea flour
  • 1/4 teaspoon Baking powder
  • 1/2 teaspoon Kosher Salt
  • Black pepper
  • pinch chili flakes
  • 1/2 cup water
  • Olive oil ; for the pan
  • 1 Onion ; small, chopped
  • 3/4 cup roasted red peppers
  • 4 teaspoons za'atar
Instructions

chickpea skillet cake with za'atar, caramelized onions, and roasted red pep serves 1 original recipe by BigOven.

View original preparation instructions

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