Omurice: Japanese Fried Rice Omelet
Ingredients
- 1 tablespoon vegetable oil, for frying
- 1/2 pound boneless chicken breast, cut into small pieces
- 1/2 onion, chopped
- 4 white mushrooms , sliced
- 1 green pepper, cored and finely chopped
- 4 cups Japanese rice , steamed
- Salt, to taste
- Freshly ground black pepper, to taste
- 1/4 cup ketchup, plus more for serving
- 8 eggs, divided
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