Thai Chicken Zucchini Noodle Salad with Sesame Vinaigrette recipes

Thai Chicken Zucchini Noodle Salad with Sesame Vinaigrette recipes

Thai Chicken Zucchini Noodle Salad with Sesame Vinaigrette recipes


15 minutes

Details
  • Servings:   4
  • Calories:   512
  • Protein:   34g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south east asian
Ingredients
  • 4 zucchinis, inspiralized
  • ½ rotisserie chicken, shredded
  • 2 mini red bell peppers, sliced
  • 2 mini yellow bell peppers, sliced
  • ½ cup diced green onions
  • 3½ tablespoons rice wine vinegar
  • 2 tablespoons sesame oil
  • 1 tablespoon chopped fresh cilantro
  • 2 teaspoons raw honey
  • 1 teaspoon fresh lime juice
  • ½ teaspoon ground fresh chili paste (in asian food aisle)
  • 1 garlic clove, minced
  • salt
  • pepper
  • sesame seeds
  • fresh cilantro
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