Okra Cornmeal Cakes With Cilantro Lime Yogurt Dip recipes

Okra Cornmeal Cakes With Cilantro Lime Yogurt Dip recipes

Okra Cornmeal Cakes With Cilantro Lime Yogurt Dip recipes


25 minutes

Details
  • Servings:   4
  • Calories:   340
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1½ cups sliced okra rounds
  • 1 jalapeno, minced
  • ½ cup diced red pepper
  • 1 clove garlic, minced
  • 1 cup yellow cornmeal
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 egg
  • ½ cup water
  • pepper
  • salt
  • ¼ cup oil for frying (coconut, canola, etc.)
  • ½ cup plain Greek yogurt
  • juice of 1 lime
  • 2 tablespoons chopped cilantro
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